Ingredients
- 1 small head cabbage, shredded
 - 3 medium carrots, shredded
 - 1 cup mayonnaise
 - 1/3 cup sugar
 - 1/4 cup cider vinegar
 
Directions
- In a large bowl, combine cabbage and carrots. In a small bowl, combine the mayonnaise, sugar and vinegar. Pour over cabbage mixture and toss to coat. Serve with a slotted spoon.
 

No comments:
Post a Comment